Bob’s Red Mill Gluten-Free Oat Flour 18 oz. bag

Wholesome, versatile, and naturally gluten-free — Bob’s Red Mill Gluten-Free Oat Flour is your go-to for better baking. Milled from premium whole grain oats, this extra fine flour delivers a smooth texture perfect for everything from banana bread to pancakes. Packed with the same fiber and protein as their legendary oats, it’s a nutritious swap for all or part of wheat flour in any recipe. Ideal for gluten-free lifestyles without sacrificing taste or texture.